CSA Winter 2 (which was from November 22!):
3 pounds sweet potatoes
2 pounds regular potatoes
2 pounds beets (no beet greens, just the roots)
1.5 pounds carrots
1.5 points white onions
1 (tiny) head broccoli
1 bunch collards
1 bunch parsley
1 butternut squash
We kept all of it. And then took none of pickup #3- the folks we were sharing with were out of town a lot around Thanksgiving, and I was in NJ for more of December than is really healthy, to be honest. :P So it kinda worked out that way.
Obviously lots of things were made with this, I don't even remember them all now. Two things I do particularly remember were a) a pretty simple but tasty ham steak served with rosemary-roasted beets and butternut squash, and b) a kitchen-sink cabbage-bean soup (featuring carrots, onion, celery, garlic, tomato sauce, chicken broth, parsley, assorted herbs and spices, etc... I think some bacon too?)
Pickup 4 wrap coming sometime soon, after I've had another chance to cook or two (it's pretty small though). Possibly other non-CSA things... probably not though.